Kitchen Manager (Management)

Lupe Tortilla
July 9, 2021
San Antonio, TX
Job Type


We did not Furlough, Reduce Salaries or Close Locations during Covid-19!

We’re hiring with a competitive salary $50K - $55K

Passionate about people, products & guests? If so, we want to meet you! We are looking for people whose talents include a people-focused management style, a great smile, enthusiasm, urgency, intelligence, attention to detail, and result-oriented. If this describes you, we want to teach skills that allow you to reach your full potential and maximize your earning potential. Our growth plans include 3-5 new locations opening per year in the Houston, Austin, San Antonio & DFW areas.

We Offer :

  • Health Insurance, Dental, Vision, & Life Insurance
  • Up to 8 weeks paid management training
  • Rapid Advancement Opportunities 3-5 new location opening each year
  • Assistant General Managers 60-70K
  • Managing Partners 100-120K
  • Area Managing Partners 150-200K
  • One-week paid vacation every six months
  • Five-day work week, 50 hours per week with 2 consecutive days off
  • $500 per month dining allowance for you and your family

Requirements :

  • Must have minimum of 2 years full-service kitchen management experience in a high volume, fast- paced restaurant
  • A strong passion for team development, culinary excellence, and guest service
  • Ability to communicate and motivate others
  • Stable job history which demonstrates upward career and salary progression

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